About Professional Baking

Name: About Professional Baking
Availability: OutOfStock
ISBN: 9781418013486

ISBN-10: 141801348X

ISBN-13: 9781418013486

Edition: 2006

Authors: Gail D. Sokol

List price: $773.99

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Description:

Delmar, a part of Cengage Learning is pleased to release a 4-hour DVD series that is the perfect resource to accompany About Professional Baking. These DVD s can be used in combination with the core text, as a standalone product, or as a supplement to existing classroom materials. Organized by textbook chapter and presented by Chef Sokol herself, you ll find invaluable mini-segments of all essential techniques and practices presented in About Professional Baking. For each segment, Chef Sokol summarizes the skill/demonstration, and clearly states the objectives. She then performs the skill/demonstration; and concludes the lesson by at the end of the segment.

Book details

List price: $773.99
Copyright year: 2006
Publisher: Cengage Learning
Binding: DVD-ROM
Size: 10.00" wide x 12.75" long x 1.25" tall
Weight: 1.606
Language: English

Gail D. Sokol, a Certified Culinarian, is an Adjunct Instructor and Director of the Children's Baking Program through the Continuing Education Department at Schenectady County Community College.




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