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My Paris Kitchen Recipes and Stories [a Cookbook]

ISBN-10: 1607742675

ISBN-13: 9781607742678

Edition: 2014

Authors: David Lebovitz

List price: $41.00
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Description:

A collection of stories and 100 sweet and savory French-inspired recipes from Chez Panisse pastry chef turned popular food blogger David Lebovitz, reflecting the way modern Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen.French cooking has come a long way since the days of Escoffier. The culinary culture of France has changed and the current generation of French cooks, most notably in Paris, are incorporating ingredients and techniques from Asia, North Africa, and even America. It's not unusual to see a Mexican restaurant on one corner and the glimmering brass fixtures of an ancient Parisian bistro on the other. In My Paris Kitchen,…    
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Book details

List price: $41.00
Copyright year: 2014
Publisher: Ten Speed Press
Publication date: 4/8/2014
Binding: Hardcover
Pages: 352
Size: 8.27" wide x 10.31" long x 1.34" tall
Weight: 3.168
Language: English

David Lebovitz is a pastry chef, author, and blogger. Trained as a pastry chef in France and Belgium, he worked at Chez Panisse in Berkeley, California for twelve years. He is the author of several books including Room for Dessert, Ripe for Dessert, Ready for Dessert: My Best Recipes, The Great Book of Chocolate, The Perfect Scoop, The Sweet Life in Paris, and My Paris Kitchen: Recipes and Stories.